Thanga Samba Rice

Thanga Samba Rice – Golden Heritage Rice of Tamil Nadu

Product Description

Thanga Samba Rice (literally meaning “Golden Samba Rice”) is a rare and traditional rice variety cultivated mainly in Tamil Nadu. Known for its golden-red tint, rich aroma, and exceptional nutritional value, it has been cherished in Tamil households for centuries.

This heirloom grain is unpolished/semi-polished, preserving its natural nutrients such as iron, zinc, protein, and antioxidants. Traditionally believed to boost immunity, enhance vitality, and support longevity, Thanga Samba Rice is an ideal alternative to polished white rice for modern health-conscious families.

It is perfect for preparing steamed rice, biryani, pulao, idli, dosa batter, and traditional festive dishes.

✅ Key Benefits

• 💪 Rich in Iron & Minerals – Supports blood health and combats fatigue.

• 🌿 High in Antioxidants – Helps reduce oxidative stress and promote cell health.

• ❤️ Supports Heart Health – Fiber content aids in cholesterol management.

• 🧠 Boosts Memory & Brain Function – Traditionally believed to enhance concentration.

• 🍚 Light & Easy to Digest – Suitable for daily consumption.

• 🥗 Diabetic-Friendly – Lower glycemic index compared to refined white rice.

• 🛡️ Strengthens Immunity – Packed with micronutrients that support overall wellness.

• 🌾 Heritage Grain – Naturally grown, chemical-free, and minimally processed.

• 🍽️ Versatile in Cooking – Ideal for biryani, pulao, idli, dosa, and porridge.